|Title||Analytical Scientist II|
The Analytical Scientist II will develop and validate new analytical methods and perform standard chemical and physical analysis of inner and outer nutritional products in the Quality Control laboratory using wet chemistry techniques and instrumentation. This role will also provide technical support to cross-functional groups including Research and Development and Global Licensing and provide training to the junior chemists. This position initiates, evaluates plans, directs, executes, implements and reports on activities related to the development of new products, improvements or cost saving ideas. This position carries with it the responsibility to mentor team members and grow their capabilities for contributing to the organization while coordinating and running the efforts within the Lab environment.
How you would contribute:
Skills and background required to be successful:
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At Herbalife, we value doing what’s right. We are proud to be an equal opportunity employer, making decisions without regard to race, color, religion, sex, sexual orientation, gender identity, marital status, national origin, age, veteran status, disability, or any other protected characteristic. We value diversity, strive for inclusivity, and believe the differences among our teammates is a key contributor to Herbalife’s ongoing success.